Seafood Restaurants Melbourne

10 of the Best Melbourne Seafood Restaurants

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  Wilson & Market South Yarra

  Wilson and Market is a Cafe, Restaurant, Bar, Private Dining Room & Function Space, located at the Prahran Market Entrance, Commercial Road, South Yarra.
  
  
  The new luxe urbane eatery and bar, Wilson & Market, offers a quintessential Melbourne dining experience, underpinned with the best local talent, seasonal, biodynamic and organic produce, sustainable seafood and considered luxe interiors.
  
  
  Wilson & Market is the perfect venue to host your next special occasion. Choose from 1 of 2 unique spaces, the stunning private function room or all weather terrace bar with indoor, outdoor atrium.
  
  Located next the Commercial Road entrance of the Prahran Market it's an easy 2 minute walk from Chapel Street, South Yarra or by the 78 or 72 route trams.
  
  All of W&M's menus, due to seasonal produce from their own farms, are bespoke, essentially tailor made to your requirements & budget.
  
  There are 2 dedicated areas for your celebration:
  
  Option 1: The private dining room accommodates 20-40 guests seated & 60 standing up, complete with private bar & separate entrance. It’s an excellent option for a range of private or corporate events.
  
  Option 2: The terrace bar is an ideal space & ambiance for a fun cocktail event for up to 80 guests. This indoor & outdoor atrium complete with retractable roof has a luxe Mediterranean vibe, private sound system & late liquor license, making this the hottest party ticket in town.

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  The Atlanic - Waterfront Seafood Restaurant Southbank

  The Atlantic experience is designed for all the senses and can be enjoyed in many ways, from the oyster bar and a la carte menus through to Donovan Cooke’s signature degustation menus.

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  Bacash - Fresh Fish & Seafood Dining South Yarra

  Bacash is situated on Domain Rd, South Yarra, close to the CBD, and only a short walk through the Botanical Gardens to the MCG and the Rod Laver Arena.
  
  Bacash Restaurant follows up on a reputation of fine seafood cooking earned at Michael and Fiona's first restaurant Toofey's. Michael and Fiona owned and operated Toofey's between 1989 and 2001 until they relocated to the more desirable surrounds of the beautiful Domain Road Village.
  
  Whilst at Toofey's Michael only cooked seafood, and since opening Bacash he has diversified the menu to appeal to a wider clientele. His uncompromising approach to quality has led to the restaurant being awarded Chef's Hats in the Age Good Food Guide from 2005 through to the most recent 2014 edition.

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  Box Seafood Restaurant - Lobster & Crayfish Specialist Melbourne

  Drawing from an abundance of luscious seafood, fresh Australian produce, and regional wineries, The Box Seafood Restaurant experience will be one you will always remember. Our creative team of chefs and dedicated floor staff ensure your meals are prepared to perfection and delivered to you within our cosmopolitan Collins street address. Locating us is also easy as we are next door to one of Melbourne's breathtaking landmark venues The Regent Theatre.
  
  The Box Seafood Restaurant menu takes the experience one step further. You'll find a variety of fresh fish and shellfish preparations that draw upon coastal cultures Australia wide. And as always, generous, tempting specialities of beef, game, poultry along with vegetarian offerings abound when you crave a non-seafood fish.
  
  We use only the freshest, highest quality seafood and only from sustainable stocks. Our emphasis on Australian produce also ensures flavourful, seasonal dishes that translate beautifully into delicious main courses and entree dishes.

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  Di Casa Cafe Bar Restaurant Brunswick East

  Dion Li Rosi started his apprenticeship at Va Tutto Restaurant in Ivanhoe at the tender age of 16ish, after growing up in an environment where food, friends and family were paramount, it seemed natural to take a position in cookery. His love of food and tradition provided the passion needed to work up the ranks in the kitchen and improve his technique and knowledge. With itchy feet, he parted ways with Va Tutto and accepted a role at De Bortoli Wineries to complete his apprenticeship and increase his product knowledge.
  
  The completion of his apprenticeship saw him once again climb the ladder of hierarchy for a further 3 years until the thirst for knowledge had him take a break from cooking to up skill with a nutrition course at ACNT, which provided some of the most sensitive dietary information that is integral within the industry. Being away from the pans was harder than expected, so the next step was to re-enter the industry, but concentrate on different cuisine. Classically Italian trained, Dion took a job at Two Beans and a Farm, where the menu was heavily Spanish/French. Within the walls of this 150 Year old Homestead, a bond was concreted with the manager, Tro Jerijian, who he brought with him to DiCasa Restaurant.
  
  At DiCasa, we are heavily produce and service driven, sourcing the best products from local businesses and processing from scratch to create the best possible European cuisine. Using old school family recipes from the old country while incorporating the world’s best produce, Dion is able to represent his cultural background. We go to great lengths chasing producers and cutting out the middlemen, to reduce food miles as we often buy straight from the source. Whether you are a romantic table of 2 or a group booking of 60, the emphasis is to cater each situation to the needs of your guests. This incorporates all dietary requirements, children meals, disabled access, music, lighting and décor.

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  Le Parisien Geelong

  FINE FOOD
  
  For thirty eight years Le Parisien has offered fine food, wines and dedicated service to the Geelong region.
  
  Fully licensed with over 350 wines to choose from.
  
  Le Parisien is open 7 days a week for Lunch and Dinner.
  
  On Sunday we do lunch all day giving you more flexibility.
  
  FUNCTION ROOM DETAILS
  
  Le Parisien offers a new, sound proofed, private function room offering the latest technology. You will have access to a large Plasma screen, monitor ports for direct input from your laptop, DVD, a separate sound system, and internet connection.
  
  Big enough to cater for up to 40 dinning, 50 in a cocktail setting, or 60 "theatre style", your private room is perfect for breakfast meetings, business meetings, power point presentations, medical presentations, birthdays, anniversaries, or small weddings. Anything is possible in your own room.
  
  The space is also available for hire as a stand alone meeting room.
  
  Meals can be selected from our extensive menu or alternatively a personalised menu can be designed to suit any budget.
  
  Don't forget you can also hire the Le Parisien Restaurant exclusively for up to 160 people or the Wharf Shed Cafe for up to 400.

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  The National Hotel Geelong

  The National Hotel is located in Geelong's CBD.
  
  Wander between our three levels, each offering a unique experience for diners & drinks alike.
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  Public bar - offers casual dining and a wide range of craft beer, wine and spirits.
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  Dining room - a more intimate dining space, where we invite you to settle in for a while. This ambient room offers an open fireplace and unique views of geelong's cbd.
  
  Rooftop terrace - unquestionably one of the best spots in the cbd for a drink. Our rooftop has a retractable roof so it's suitable for all days of the year. If offers skyline views, lift access and a collection of seasonal cocktails.
  
  The national hotel is the perfect place in the city to enjoy modern Australian cuisine in a laid-back atmosphere.

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  Sanctuary Lakes Hotel Point Cook

  The Sanctuary Lakes Hotel will raise your expectations of what a suburban hotel should be. Within a safe, family friendly atmosphere you will find a diverse choice of dining and entertainment opportunities that is unequalled.
  
  From the relaxed family dining day and night, to the chilled out vibe of our Cruz Restaurant/Cafe, the sophistication of our piano bar, one of our versatile areas and community spaces or the ultimate in sports bars open till late, Sanctuary Lakes Hotel offers the solution to whatever takes your fancy.
  
  The Hotel is accessible to everyone in the community with a vast area for on-site parking and easy public transport access.
  
  Spaces/Community Facilities
  
  The Sanctuary Lakes Hotel offers 3 areas, all with food & bar service, and a ‘state of the art’ audio visual facility in our largest space.
  
  The stylish spaces are perfectly suited to entertainment, corporate or sporting occasions and our hotel manager will arrange all details for your celebration.
  
  As part of our commitment to the community, we would be happy to discuss providing facilities for local sporting clubs, community groups, or NFP local organisations.

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  Hophaus Bier Bar & Grill - German Dining with Riverfront & City Views Southbank

  WELCOME! TO HOPHAUS EURO BAR BISTRO
  
  BAR, RESTAURANT & FUNCTION VENUE AT SOUTHBANK
  
  Hophaus opened midway through 2014 as Southbank’s most exciting food and beverage showpiece – a cosmopolitan reinvention of the great German and European Bier Halls.
  Where old meets new, Hophaus delivers a charmingly familiar yet excitingly fresh bar and dining experience.
  With food and bier tasting specials offered for both lunch and dinner throughout the week you will find Hophaus is the perfect destination for after work drinks and casual dining.

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  The Baths Middle Brighton Brighton

  The Baths Middle Brighton is a historic landmark housing a café & bar, restaurant, gym and the eponymous seabaths – one of the only remaining caged open water seabaths in Australia! The Baths Middle Brighton offers many reasons to visit … come & discover them for yourself!

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  Rococo St Kilda

  Acland Street restaurant is the original establishment from The rococo Group, offering simple Italian food, done well.
  
  Our menu highlights include – shared antipasti, pastas and pizza, as well as perfected mains. We also have an extensive wine and cocktail list to compliment your meal.
  
  You will find Rococo Acland Street located just a short walk from some of St Kilda’s most popular attractions such as Luna Park, The Esplanade, Night Markets, Farmers Market, The Palais, The National Theatre and St Kilda beach.
  
  There is more than adequate parking situated around these areas: Chaucer Street, Shakespeare Grove, Irwell Street and Belford Street.

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  The Graham Port Melbourne

  At the Graham we believe that passion is fuel for the soul and we invite you to come and be inspired by our enduring love affair with great food, luscious wines and lively conversation.

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